THE TEA CHEST HERBAL INFUSIONS HIBISCUS AND ROSE 30G
A fragrant ruby red tea consumed both hot and cold, it has a cranberry like flavour and is high in vitamin C. Delicious when served with honey.
A blend of Roselle flowers and Rose flowers.
Infuse one teaspoon per medium teapot for 3-5 minutes.
Made in the Daintree World Heritage Listed Rainforest, Australia.